Coconut Butter Caramelised Apple

Coconut Butter Caramelised Apples from the free Paleo Plate app

Ingredients:

• 4 honeycrisp apples, cored and sliced lengthwise into medium thick slices
• 1 tbsp melted coconut butter
• 1 tbsp melted coconut oil
• 2 tbsp pure maple syrup
• ½ tsp ground cinnamon

Instructions:

1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.

2. Place the apple slices on the prepared baking sheet.

3. Place the coconut butter, coconut oil, and maple syrup in a small mixing bowl and combine.

4. Sprinkle the apples with the cinnamon.

5. Drizzle the coconut butter mixture evenly over the apples and toss to coat, making sure the apples are coated completely w/ the mixture.

6. Bake for 35-45 minutes, or until the apples are tender and just caramelized around the edges.

7. Let cool slightly before serving.

8. Serve over a warm salad, or grilled pork chops w/ a drizzle of maple syrup, or as a dessert topping w/ ice cream or yogurt!

<Image-1.png>

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s